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In this tough economy everyone is looking to save a buck. Bar and restaurant owners are going to love this story because it will not only help them reuse something that they are throwing down the drain everyday anyway but also turn it into something that will save them money.

The inventor of The EFuel100 MicroFueler™, last year came up with an invention that is the world’s first portable ethanol micro-refinery system. Now you may ask what does this have to do with Bar and restaurant owners? Well, this machine can turn any alcohol, including the leftover liquor, beer and wine that is thrown down the drain every day at bars and restaurants into ethanol that can be used to power cars, making it possible for homeowners and small businesses to safely and cost-effectively create their own fuel, on-site.

The MicroFueler is capable of producing 5 gallons of ethanol per day once fermentation is complete.

The idea seems to be catching on Sierra Nevada Brewing Company has cut a deal with the inventor of The EFuel100 MicroFueler™ to use the micro fueler to run it’s BioFuel fleet of trucks by using the ethanol created from it’s beer yeast waste.

Believe it or not the cost is very reasonable and will be available in the second quarter of 2009. There are also Federal and State tax credits to make it even more reasonable, even for homeowners. For more information on cost and how to order check it out at Efuel site.

What a great way to recycle what would otherwise be waste and be on our way to free ourselves from oil dependency.

February 11th, 2009 at 08:00 am by bibi in Alternative Energy, Carbon Footprint, Green Cars, Innovation, Oil Dependency, Pollution, Recycle, energy-plan

bibi