Macadamia soft cookie, Anyone tired of crispy cookies, try switching to soft cookies or soft cookies recipe .This recipe is made with white chocolate and macadamia. Soft, chewy, delicious.
Macadamia soft cookie Ingredients
1 + 1/4 cups all-purpose wheat flour
1/2 tsp baking powder
125 g butter (set aside until soft)
1/2 cup brown sugar
Vanilla Flavor 1 tsp.
Macadamia (coarsely chopped) 50 g
White chocolate (coarsely chopped or granular) 50 g
1. Preheat oven to 175-180 ° C. And sift the flour and baking powder together prepared
2. Beat the butter until fluffy. Add brown sugar Followed by eggs, beaten enough together, add the sifted flour into it. Followed by vanilla scent Beat and mix until well blended. Then add the macadamia and white chocolate into it. Stir the mixture well.
3. Pipe the cookie mixture into a tray lined with wax paper. Bake for 15 minutes or until cooked